Created by well-known growers Exotic Genetix, Cherry Cream Pie is a hybrid of two popular terpene-rich strains: Cherry Pie and Cookies and Cream. This indica-dominant cross offers a soaring aroma that’s half flavor and half fragrance.

The Effects of Cherry Cream Pie

This cream pie strain produces a long-lasting body high that is great for those who need to relax and unwind. It can help with chronic pain, insomnia, and stress, and is especially useful for patients with autoimmune disorders or conditions such as Crohn’s disease or arthritis.

Its sedating effects are also helpful for those with anxiety, depression, or bipolar disorder. It can also improve focus and help with memory.

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You can grow Cherry Cream Pie indoors and outdoors, as long as you have a warm and humid climate. Plants are short and squat with wide fan leaves and lateral branching that may require trimming at times.

They will reach full maturity in about nine weeks and produce heavy, dense buds that are covered in trichomes. The color of these buds is predominantly orange with some purple and green highlights in spots.

Once properly cured, this flower exhibits an earthy, sweet smell with hints of musk and skunk. It’s a pleasant odor that is easy to inhale and a great way to start your day. Its taste is creamy and delicious, with a slight hint of pine on the exhale. Burning it gives off a smooth, creamy smoke that’s easy on the lungs.